Lunch and Dinner Recipes

Resources

Produced by

Description

Resources

Lentil and Tomato Pasta

By Rhiannon Lambert RNutr

Recipe

Tomato Soup

By Augusta Gray ANutr

recipe

One pot fish with fennel and black olives

By Augusta Gray ANutr

recipe

Ploughman’s Lunchbox

By Augusta Gray ANutr

recipe

Quick Vegetarian Chilli

By Anita Bean RNutr

Recipe

Sweet Potato Risotto

By Rhiannon Lambert RNutr

Recipe

Quesadilla with Beans and Red Peppers

By Anita Bean RNutr

Recipe

Gnocchi Buddha Bowl

By Rhiannon Lambert RNutr

Recipe

Spicy Chickpea and Spinach Stew

By Anita Bean RNutr

Recipe

Lentil Stuffed Peppers

By Anita Bean RNutr

Recipe

Baked Eggs

By Rhiannon Lambert RNutr

Recipe

Speedy pea and pesto soup

By Suzanne Anderegg RNutr

Recipe

Pitta Bread Pizza

By Rhiannon Lambert RNutr

Recipe

Green Spanish Tortilla

By Anita Bean RNutr

Recipe

Green garden burgers

By Suzanne Anderegg RNutr

Recipe

Lentil Masala Curry

By Rhiannon Lambert RNutr

Recipe

Healthy Barbecue Ideas

By Zoe Griffiths RNutr

Recipe

Black Bean and Sweet Potato Curry

By Anita Bean RNutr

Video

New Potato and Pea Curry

By Rhiannon Lambert RNutr 

Recipe

Pasta with warm spiced vegetables

By Suzanne Anderegg RNutr

Recipe

Children’s Friday Night Fake Away:
Fish Fingers and Potato Wedges

Recipe

Nutrition bowl

By Vandana Manocha ANutr

recipe

Please note – These resources are produced independently by Registrants & are not owned by the AfN.